Vegetarian Meals

Whether you’re a life-long vegetarian or simply looking for a healthy and tasty meatless Monday dinner, I have so many vegetarian meals for you to try! These lasagna roll-ups are an easy vegetarian dinner recipe filled with ooey-gooey, melty cheese. Or, give your next meal an Asian-inspired spin with a healthy and high-protein tofu poke bowl. Of course, you can never go wrong with a classic, home-cooked veggie burger, and this grilled portobello burger is one of my firm favorites.

Latest Healthy Vegetarian Recipes » Page: 43

Mango Lassi is a healthy, sweet Indian fro yo smoothie made with fresh mango, greek yogurt and milk. I used fat free yogurt and milk to keep it light.
6

Mango Lassi

5 mins
7

Spaghetti with Mushrooms, Garlic and Oil

20 mins
2

Sauteed Baby Zucchini

Bowl of roasted red bell pepper hummus garnished with peppers and chickpeas
3

Roasted Red Pepper Hummus

10 mins
8

Blood Orange Salad with Gorgonzola, Pecans and Baby Greens

This aromatic mushroom shallot egg frittata is a gourmet breakfast that is low in points and is easy to make.
2

Mushroom Shallot Frittata

30 mins
4

Quinoa “Fried Rice”

15 mins
Combining cooked quinoa and some leftover homemade sauce like filetto di pomodoro you can make a quick, easy quinoa risotto in minutes.
6

Quinoa Risotto

15 mins
Spinach, scallions, feta and eggs make a fabulous, light breakfast frittata or for a low carb lunch serve this frittata with a Greek salad on the side.
3

Spinach Feta Frittata

25 mins
This super easy butternut squash soup is the perfect Fall recipe to keep you warm and full. And did I mention it's only 1 point!
1

Butternut Squash Soup with Sage

1 hr
4

Indian Spiced Cauliflower and Potato

Sweet Autumn pears, honey Dijon dressing, crunchy pecans, and gorgonzola cheese. I love a good salad with lots of texture and flavors, this salad is a healthy addition to your Fall table. Simple and elegant, apples can be substituted for pears if you wish.
5

Autumn Salad with Pears and Gorgonzola

5 mins
0

Candied Tomato Sauce

Oven-roasted chickpeas in bowl
2

Roasted Chickpeas

45 mins
A simple asparagus side dish that really celebrates Spring. Serve it cold or room temperature, leftovers are wonderful chopped and mixed into a salad.
1

Asparagus with Dijon Vinaigrette

20 mins
7

Stuffed Red Bliss Potatoes