I love cooking with fresh produce as much as possible, but some recipes — like my Sauteed Julienned Summer Vegetables — require a lot of slicing and can take a long time to prep if you’re just using a knife. If you’re making a recipe like this on a weeknight, I highly recommend investing in one of the best mandoline slicers, which will make your prep much faster. These slicing machines make quick work of all sorts of vegetables and fruits, and they also deliver neat, even slices that will cook more consistently.
Because I cook with produce so often, I use a mandoline slicer to speed things up in the kitchen. The following are some of the best mandoline slicers that I own, as well as other top-rated options that make it quick and easy to cut up ingredients — without putting your fingers at risk.
My Top Picks
- What’s in My Kitchen: OXO Good Grips V-Blade Mandoline Slicer – $44.89 at Amazon
- Best Large Mandoline Slicer: Benriner Mandoline Jumbo Slicer – $43.98 at Amazon
- Best Mandoline Slicer for Beginners: DASH Safe Slice Mandoline Slicer – $36.14 at Amazon
- Most Versatile Mandoline Slicer: Fullstar Mandoline Slicer – $21.99 at Amazon
Reviews of The Best Mandoline Slicers
1. What’s in My Kitchen: OXO Good Grips V-Blade Mandoline Slicer
I’ve had this OXO Good Grips mandoline for several years, and I get lots of use from it in the kitchen! It has a kickstand design that stands up on its own, and it comes with a large, easy-to-grip food holder that keeps your fingers well away from the blades as you slice.
This mandoline slicer has a dial on the side that lets you select from four slice thicknesses, and it comes with blades to make straight and wavy cuts, as well as both thin and thick julienne cuts. The blades are sharp enough to slice smoothly through tough produce like carrots and potatoes, and the whole thing folds flat with the blades safely tucked inside, making it easy to store in a drawer.
The Specs:
- Type: Kickstand
- Dimensions: 6 x 5.5 x 15.5 inches
- Blades: Straight, wavy, small julienne, large julienne
- Dishwasher Safe: Body only
The Pros:
- Easy and safe to use
- Four different cuts
- Adjustable slice thickness
- Includes food holder
- Compact storage
The Cons:
- Blades are hand wash only
What Others are Saying:
The OXO Good Grips V-Blade Mandoline Slicer has more than 4,100 ratings on Amazon with an average of 4.4 stars, and it was named the best mandoline slicer by Serious Eats.
Buy the OXO Good Grips V-Blade Mandoline Slicer:
2. Best Large Mandoline Slicer: Benriner Mandoline Jumbo Slicer
If you need to slice oversized produce, the Benriner Mandoline Jumbo Slicer has a wide 4.7-inch blade that can easily accommodate onions, potatoes, and other vegetables. This is a handheld mandoline, and the base has non-slip feet that help keep it in place as you work. It also has a lip that you can hook over the edge of a bowl to catch the slices as they fall.
There’s a dial on the bottom of this mandoline that lets you adjust the thickness of your slices, and the whole thing is top-rack dishwasher-safe for easy cleaning. However, this mandoline only comes with a straight blade, so it can’t be used for julienne or matchstick cuts.
The Specs:
- Type: Handheld
- Dimensions: 4.7 x 2 x 12.2 inches
- Blades: Straight
- Dishwasher Safe: Yes
The Pros:
- Wide blade
- Non-slip base
- Hooks onto bowl
- Adjustable slice thickness
- Easy to clean
The Cons:
- Only one blade
What Others are Saying:
The Benriner Mandoline Jumbo Slicer has an average rating of 4.6 stars from more than 5,000 Amazon reviewers, and it was named the best mandoline slicer by both The Spruce Eats and Wirecutter.
Buy the Benriner Mandoline Jumbo Slicer:
3. Best Mandoline Slicer For Beginners: DASH Safe Slice Mandoline Slicer
Mandolines can be dangerous if used improperly or without a finger guard, and if you’re new to using one of these tools, I’d recommend a model like the DASH Safe Slice Mandoline. This product has a special ingredient chute that keeps your fingers well away from the sharp blades, and all you have to do is push the handle at the top of the mandoline to slice through produce.
The DASH Mandoline is able to make a variety of different cuts, including matchstick, julienne, and even diced. A dial on the bottom of the tool lets you adjust the thickness to 40 different levels, and it even comes with a container that catches your ingredients as you work.
The Specs:
- Type: Kickstand
- Dimensions: 11 x 4.7 x 14 inches
- Blades: Straight, matchstick, dice, julienne
- Dishwasher Safe: Yes
The Pros:
- Keeps hands away from blade
- Four different cuts
- Adjustable slice thickness
- Includes food catch container
- Dishwasher safe
The Cons:
- Small chute
- Can’t make planks for veggie lasagna
What Others are Saying: The DASH Safe Slice Mandoline Slicer has a 4.5-star rating on Amazon from over 21,000 reviews. It’s also named the best safe mandoline by Serious Eats and the best mandoline for beginners by Food Network.
Buy the DASH Safe Slice Mandoline Slicer:
4. Most Versatile Mandoline Slicer: Fullstar Mandoline Slicer
The Fullstar Mandoline can do more than just slice — it also has attachments for ribbon cutting, spiralizing, and even grating, so you can use it to make recipes like my Spiralized Summer Roll Bowls. The interchangeable blade sits on top of a spacious catch container to help keep your workstation clean, and the mandoline also includes a large food holder and protective glove for safety. Plus, not only is this tool versatile, but it’s also one of the most budget-friendly options on this list.
The Specs:
- Type: Box
- Dimensions: 6 x 3 x 14 inches
- Blades: Straight, julienne, ribbon, spiral, grater
- Dishwasher Safe: Yes
The Pros:
- Inexpensive
- Six cut styles
- Large food holder for safety
- Includes food catch container
- Dishwasher safe
The Cons:
- Many pieces to store
- Doesn’t work on large veggies
What Others are Saying: The Fullstar Mandoline Slicer has more than 26,000 ratings on Amazon with an average of 4.5 stars, and The Spruce Eats named it the best multi-function mandoline.
Buy the Fullstar Mandoline Slicer:
Other Mandoline Slicers to Consider
MuellerLiving Mandoline Slicer
The MuellerLiving Mandoline is another top-rated option that’s incredibly versatile. The kickstand design comes with five different blades, including ones for shredding and grating, and it also has a large food guard to protect your hands. It can make both straight and wavy cuts, but it doesn’t have an attachment for matchstick cuts. The MuellerLiving Mandoline Slicer is available at Amazon for $23.98.
OXO Good Grips Handheld Mandoline Slicer
If you prefer a handheld mandoline slicer, the OXO Good Grips Handheld Mandoline is inexpensive and easy to use. It has a comfortable non-slip handle and a large food holder to keep your fingers away from the blade, and it can be adjusted to three different slice thicknesses. Its flat design makes it easy to store, but this model can only make straight cuts, so it’s not as versatile as the kickstand option. The OXO Good Grips Handheld Mandoline Slicer is available at Amazon for $18.99.
Bron Coucke Classic Chef’s Mandoline
The Bron Coucke Classic Chef’s Mandoline is a heavy-duty option for anyone who does a lot of slicing in the kitchen. It has an all-metal kickstand design, and its sharp blades effortlessly make straight, wavy, and julienne cuts. However, this model is significantly more expensive than other mandolines, and it may be overbuilt for casual everyday use. The Bron Coucke Classic Chef’s Mandoline is available at Amazon for $181.37.
Prepworks by Progressive Adjust-A-Slice Mandoline
If you’re looking for something simple and inexpensive, the Prepworks by Progressive Adjust-A-Slice Mandoline will get the job done. The handheld design has notches that you can hook over the edge of a bowl to catch your slices, and it has three thickness settings. The Prepworks mandoline comes with a food holder (though it’s not the easiest to grip), and it’s dishwasher-safe for easy cleaning. The Prepworks by Progressive Adjust-A-Slice Mandoline is available at Amazon for $14.67.
Why You Can Trust Me
Hi! I’m Gina, the author and recipe developer behind Skinnytaste. My food philosophy involves making healthy, lightened-up recipes using whole, seasonal ingredients, and I cook with a lot of delicious fresh produce on a daily basis. Because I’m always cutting up different fruits and vegetables, I frequently use my mandoline slicer to help speed up prep in the kitchen.
I’ve been using my OXO Good Grips Mandoline for several years now, and I highly recommend it to any home chef. However, I also researched a variety of other top-rated mandoline slicers, reading reviews from my favorite food publications and feedback from shoppers on sites like Amazon, to find other models that you may want to consider.
Everything to Know Before Buying a Mandoline Slicer
What to Consider Before Buying a Mandoline Slicer
There are several factors you’ll want to consider as you decide which mandoline slicer is the best fit for your kitchen.
Style: There are handheld, kickstand, and box-style mandoline slicers, all of which have their own benefits. Handheld models are the most basic and take up the least amount of space in storage, but there’s a greater chance of them slipping while you cut. Kickstand mandolines are more stable and often come with additional attachments, but have more nooks and crannies to clean. Finally, box mandolines include a container that catches ingredients as you work, but they take up significantly more space in your kitchen.
Blades: All mandolines come with a classic straight blade for standard slicing, but many models include interchangeable blades that make other types of cuts. For instance, you may find mandolines with wavy blades, as well as blades for matchsticks and julienning.
Slice Thickness: Depending on the recipe you’re making, you may need a mandoline that lets you adjust the thickness of the slices. Most models offer at least three thickness levels, but some mandolines allow you to adjust the thickness in even smaller intervals for more control over your slices.
Safety: As mentioned earlier, mandoline slicers can be dangerous and a risk for cutting fingers. Some models feature safety guards to help protect your digits, or you can purchase a protective glove to wear while using it.
What Is a Mandoline Slicer?
A mandoline is a kitchen tool that’s designed to make slicing ingredients faster and easier. Mandoline slicers typically have a flat surface with a sharp cutting blade, and as you slide ingredients down the face, it makes clean, uniform cuts. Some mandoline slicers also come with interchangeable blades that allow you to make julienne cuts, crinkle cuts, and more.
How Do You Use a Mandoline Slicer?
To use a mandoline slicer, you press your produce into the food holder, which generally has spikes to keep it steady as you work. From here, you simply slide the ingredient down the mandolines flat surface, which will slice through it when you reach the blade. Lift the holder up and move your hand back up to the top of the mandoline to repeat the process.
It’s important to be very careful when operating a mandoline, as the blade is sharp and can easily cut your fingers. You should always use the included food holder to hold produce and work slowly, and you may also want to wear a cut-proof glove for an extra layer of protection as you work.
What Can You Use on a Mandoline Slicer?
Mandoline slicers work best on firm produce, including both fruits and vegetables. They’re commonly used to slice ingredients like potatoes, carrots, zucchini, onions, apples, and more. However, they’re not ideal for softer ingredients like tomatoes, as the soft texture will often get stuck on the mandoline’s blade.
Is a Mandoline Slicer Worth It?
If you frequently make recipes that require a lot of slicing or julienning, a mandoline will help speed up the prep process and also create uniform pieces that will cook evenly. The same results can be achieved with a sharp chef’s knife, but it often takes much longer to prep ingredients by hand.
The Best Sliced Recipes
If you enjoy cooking with fresh produce, you’ll find lots of opportunities to use a mandoline slicer in the kitchen. They’re ideal for slicing up potatoes to cook homemade chips or french fries, julienning vegetables for a house salad, and much more. Here are some of my favorite recipes where a mandoline will come in handy:
- Best Eggplant Rollatini
- Scalloped Potato Gratin
- Zucchini Pork Dumplings
- Pickled Red Onions
- Zucchini Rollatini
- Butternut Squash Lasagna
More Reviews of My Favorite Kitchen Items
Prices were accurate at time of publication.
