Family favorite! Just really have to add seasoning otherwise very bland.

I accidentally bought precooked chicken sausages from Aldi’s (tomato and basil flavor) but put them in the food processor to make it more similar to a ground chicken consistency. Turned out with great flavor! Ours did end up a bit soupy for some reason but still worked great.

I make this with beyond sausage because we have vegetarians in the family and it was a hit even with the meat eaters! It’s so easy and always tastes delicious.

One of my favorites! I’ve made it four times now!

It didn’t sound like it was going to have a lot of flavour to me other than the mild Italian sausage so I added two cloves of garlic and a half a teaspoon of salt. It was pretty good. It sure was easy.

Acid, lemon or tomato will make the flavors pop.

Had a big 16 ounce box of fresh spinach that needed to be used and this was perfect! Used a whole bag of frozen corn as well. Also switched the orzo out for brown rice to make it a bit healthier. Super fast and so good! Will definitely make again!

Delicious!!!! I had a few cherry tomatoes I added….so good.
Will make again. Could be so easily adapted with other additions. I thought there would not be enough seasoning… But the chicken broth was perfect and all it needed.

Very good! Even my two year old enjoyed it! I made mine a little bit spicier with pepper and it was so yummy!