Season pork chops on both sides with 1/2 tsp kosher salt.
Combine panko, cornflake crumbs, parmesan cheese, 3/4 tsp kosher salt, paprika, garlic powder, onion powder, chili powder and black pepper in a large shallow bowl.
Place the beaten egg in another. Dip the pork into the egg, then crumb mixture.
Transfer to the air fryer basket, spritz the top with more oil and air fry 400F in a single layer in batches as needed.
Air fry 12 minutes turning half way, spritzing both sides with oil.
Video
Notes
No Air Fryer, No Problem! Use my Baked Pork Chop Recipe Cornflake Crumbs are sold near breadcrumbs. If you don’t have, you can buy corn flakes, and crush them yourself.To make these breaded pork chops gluten-free, use gluten-free corn flakes like Nature’s Path.You can use bone-in pork chops or thinner boneless ones if you prefer. The cooking time will vary, so check them every few minutes to make sure you don’t overcook them.