Blackened Air Fryer Salmon Bites
Blackened Air Fryer Salmon Bites are great on top of a salad, served with rice or your favorite grain, or in a bowl with veggies and sauce.
Equipment
- Air Fryer (I own and love this one from GoWise!)
Ingredients
- 4 6 ounce skinless salmon filets (diced in 1 inch chunks)
- olive oil spray
- 1 tablespoon sweet paprika
- 1/2 teaspoon dried cayenne pepper
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1 teaspoon kosher salt
- 1/8 teaspoon black pepper
- lemon wedges (for serving)
- chopped parsley (for garnish)
- brown rice (optional for serving)
Instructions
- Place salmon in a large bowl and spritz the salmon with oil.
- Combine all the spices, from paprika to black pepper in a small bowl and mix. Rub all over the salmon.
- Spray the basket with oil.
- Place salmon in the air fryer basket and air fry 400F about 5 to 7 minutes, shaking halfway until the salmon is cooked through in the center and browned all over.
- Serve with lemon wedges and fresh parsley.
Video
Nutrition
Serving: 1cup, Calories: 251kcal, Carbohydrates: 2g, Protein: 34g, Fat: 11g, Saturated Fat: 1.5g, Cholesterol: 93.5mg, Sodium: 356.5mg, Fiber: 1g, Sugar: 0.5g
- WW Points: 0